Altex (/ˈɔːltɛks/ AWL-teks) is a breed of domestic rabbit developed, beginning in 1994, for cuniculture, specifically for the commercial meat industry.[1] The Altex breed is not recognized by the American Rabbit Breeders Association (ARBA)[2][3] or by the British Rabbit Council (BRC).[4][5]

The name Altex is derived from Al plus Tex, referring to this breed's initial development at Alabama A&M University and at Texas A&M University–Kingsville. The breed was developed from Flemish Giant, Champagne d'Argent, and Californian stock, and later with New Zealand White crossings.[1] Altex rabbits weigh 10 to 20 pounds (4.5 to 9.1 kg) and have coat markings similar to the Californian rabbit: white with dark points.[6]

See also

References

  1. 1 2 Lukefahr, Steven D. (Sep–Oct 1996). "Development of a New Commercial Sire Breed: The Altex". Domestic Rabbits. American Rabbit Breeders Association. 24 (5): 20–21. Archived from the original on 16 January 2002.
  2. ↑ "Official ARBA website". American Rabbit Breeders Association. Retrieved 14 February 2018.
  3. ↑ Standard of Perfection 2021-2025. American Rabbit Breeders Association. 2021. ASIN B08QG6242B.
  4. ↑ "Official BRC website". The British Rabbit Council. Archived from the original on 25 October 2005. Retrieved 11 February 2018.
  5. ↑ "Breed Standards 2021-2025" (PDF). British Rabbit Council. Retrieved 21 November 2022.
  6. ↑ "The Rabbit Breeding & Teaching Program at TAMUK". Texas A&M University–Kingsville. 12 September 2016. Archived from the original on 15 February 2018. Retrieved 14 February 2018.


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