Horsfieldia sessilifolia | |
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Scientific classification | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Magnoliids |
Order: | Magnoliales |
Family: | Myristicaceae |
Genus: | Horsfieldia |
Species: | H. sessilifolia |
Binomial name | |
Horsfieldia sessilifolia W.J.de Wilde[2] | |
Horsfieldia sessilifolia is a species of plant in the family Myristicaceae. It is a tree endemic to Borneo, and has only been collected once for scientific purposes (1971) from Sarawak,[1] a region known for agroforestry and cultivation of Sarawak black pepper. The habitat of H. sessilifolia is lowland areas of swampy forest.[1]
References
- 1 2 3 World Conservation Monitoring Centre (1998). "Horsfieldia sessilifolia". IUCN Red List of Threatened Species. 1998: e.T34599A9873834. doi:10.2305/IUCN.UK.1998.RLTS.T34599A9873834.en. Retrieved 12 November 2021.
- ↑ Gardens' Bulletin. Singapore. 38(2): 201. 1985. "Plant Name Details for Horsfieldia sessilifolia". IPNI. Retrieved June 24, 2012.
Distribution: Borneo (Sarawak).
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