Mukbang
Example of a mukbang
Korean name
Hangul
Revised Romanizationmeokbang
McCune–Reischauermŏkpang
IPA[mʌk̚.p͈aŋ]
Original word
Hangul
Hanja
먹는 放送
Revised Romanizationmeongneun bangsong
McCune–Reischauermŏngnŭn pangsong
IPA[mʌŋ.nɯn.baŋ.soŋ]

A mukbang or meokbang (Korean: 먹방, pronounced [mʌk̚.p͈aŋ] ), also known as an eating show, is an online audiovisual broadcast in which a host consumes various quantities of food while interacting with the audience. The genre became popular in South Korea in the early 2010s, and has become a global trend since the mid-2010s. Varieties of foods ranging from pizza to noodles are consumed in large quantities in front of a camera. The purpose of mukbang is also sometimes educational, introducing viewers to regional specialties or gourmet spots.[1]

A mukbang may be either prerecorded or streamed live through a webcast on multiple streaming platforms such as AfreecaTV, YouTube, TikTok, and Twitch. In the live version, the mukbang host chats with the audience while the audience type in real-time in the live chat room. Eating shows are expanding their influence on internet broadcasting platforms and serve as virtual communities and as venues for active communication among internet users.[2][3][4][5]

Mukbangers from many different countries have gained considerable popularity on numerous social media platforms and have established the mukbang as a possible viable alternative career path with a potential to earn a high income for young South Koreans. By cooking and consuming food on camera for a large audience, mukbangers generate income from advertising, sponsorships, endorsements, as well as viewers' support.[6] However, there has been growing criticism of mukbang's promotion of unhealthy eating habits, particularly eating disorders, animal cruelty, and food waste.[7][8][9]

Etymology

The word mukbang (먹방; meokbang) is a portmanteau of the Korean words for "eating" (먹는; mugneun) and "broadcast/show" (방송; bangsong).[4] It would thus be morphologically comparable to "eatcast" or "eatshow".

Historical background and origins

Prior to the 21st century, Korea had traditionally had a food culture based on healthy eating practices and strict Confucian etiquette.[10] However, a new food culture since the late 2000s has emerged in South Korea characterized by internet eating culture (mukbang). It was first introduced on the real-time internet TV service AfreecaTV in 2009, it now has become a trend in cable channels as well as terrestrial broadcasting. This form of programming emphasizes the attractiveness of the person who prepares the food. Eating and cooking shows are becoming effective programs for broadcasting companies as production costs are lower than reality entertainment programs.[11]

Academics have also attributed the origins of mukbang in South Korea as being a part of widespread anxiety, loneliness and unhappiness in many South Koreans with their hypercapitalist country's socioeconomic situation and society, which they deem as "hellish" and "hopeless", known as Hell Joseon (헬조선).[12] Consequently, mukbang gives them an opportunity to relieve some of these stressors.[12]

In each broadcast, a host will interact with their viewers through online chat rooms. Many hosts generate revenue through mukbang by accepting donations or partnering with advertising networks.[4] The popularity of mukbang streams has spread outside of Korea, with online streamers doing their own mukbang streams in other countries.[13] In 2016, Twitch introduced new categories like "social eating" to spotlight them.[14][15]

Articles about mukbang have also appeared in The Huffington Post and The Wall Street Journal.[16] The Korean word for eating show, "mukbang," has been widely adopted in other types of eating shows, such as those featuring ASMR on platforms such as YouTube.[17] This eating performance from South Korea has also rapidly spread in influence and popularity to other Asian countries, such as Japan and China. In China, mukbang is called "Chibo"; hosts make their content into short videos and vlogs and upload them onto social media platforms like Weibo.[18]

Culture

Mukbang emerged from a solo-eating population in South Korea, that found entertainment in watching actors and actresses eating in TV shows and movies.[1] The contrast to the traditional eating culture that revolves around eating from the same communal dishes at the family dinner table has been acknowledged.[1]

It has been suggested one can vicariously satisfy the desire for food by viewing.[19] In Korea, individuals who stream mukbang are called broadcast jockeys (BJs).[20] As a result, high level of interaction BJ-to-viewer and viewer-to-viewer contributes to the sociability aspect of producing and consuming mukbang content.[20] For example, during broadcast jockey Changhyun's interaction with his audience he temporarily paused to follow a fan's directions on what to eat next and how to eat it.[20] Viewers may influence the direction of the stream but the BJ retains control over what he or she eats.[20] Ventriloquism, by which BJs mime the actions of their fans by directing food to the camera in a feeding motion and eating in their stead, is another technique that creates the illusion of a shared experience in one room.[20]

A study conducted by Seoul National University found that within a two-year time frame (April 2017 to April 2019) the term "mukbang" was used in over 100,000 videos from YouTube. It reported that alleviating the feelings of loneliness associated with eating alone may be the primary reason for mukbang's popularity.[21] In a pilot study from February 2022 on mukbang watching and mental health, psychologists lay the foundation for future investigation into the potential detriments of using mukbang, or virtual eating, as a substitute for social experiences.[22] Another reason for mukbang viewing could be its potential sexual appeal. Researchers have argued that mukbangs can be viewed to satisfy eating-related fetishes, and have commented on the sexualized gaze brought about by watching hosts in such a private and intimate state.[7]

Mukbang has also been described as a multi-sensory experience and compared to a similar carnal video type, pornography. It has been proposed that strict regulation on pornography and sexual material in Korea could be a contributing factor to the popularity of mukbang. Researchers liken the reduced satisfaction of eating from fervid viewership of mukbang to the diminished satisfaction of sex from overconsumption of pornography.[1] Other studies argue that individuals who watch mukbang do so for entertainment, as an escape from reality, or to get satisfaction from the ASMR aspects of mukbang such as the eating sounds and sensations.[7][21][23][24] Watching Mukbang videos often creates an parasocial interaction between the mukbanger and the viewer, and it could also increase the likelihood of solo-dining of viewers.[25]

Varieties

A popular sub-genre of the trend is "cook-bang" (쿡방) show, in which the streamer includes the preparation and cooking of the dishes featured as part of the show.[26]

South Korean video game players have sometimes broadcast mukbang as breaks during their overall streams. The popularity of this practice among local users led the video game streaming service Twitch to begin trialing a dedicated "social eating" category in July 2016; a representative of the service stated that this category is not necessarily specific to mukbang, but would leave the concept open to interpretation by streamers within its guidelines.[27]

Monetization

Mukbangers incurring income from such videos can earn from advertising.[6] This performance of eating can allow top broadcasters to earn as much as $10,000 a month which does not include sponsorships. Live-streaming platforms like AfreecaTV and Twitch allow viewers to send payments to their favorite streamers.[28]

Creators can also earn income through endorsements, e-books, and product reviews. Bethany Gaskin, under the name Bloveslife for her channel, has made over $1 million from advertising on her videos as reported by The New York Times.[6]

Soo Tang, also known as MommyTang on YouTube, is a mukbanger with 490,000 subscribers on her channel. In an interview with Today Food, Tang claimed that successful mukbangers can earn about $100,000 in a year.[6]

Criticism

Promotion of unhealthy eating habits

The volume of food and the manner of its consumption in mukbang has been criticized for normalizing and glorifying gluttony or overeating.

In July 2018, the South Korean government announced that it would create and regulate mukbang guidelines by launching the "National Obesity Management Comprehensive Measures". The Ministry of Health and Welfare announced the measures, which were intended to address binge eating and harm to the public health caused by mukbang. Criticisms were levied against the ministry: the Blue House petition board received about 40 petitions against mukbang regulations, which maintained arguments such as "there is no correlation between mukbang and binge eating" and "the government is infringing on individual freedom."[29]

A study, which investigated the popularity of mukbang and its health impacts on the public, analyzed media coverage, articles, and YouTube video content related to "mukbang" and concluded that people who frequently watch mukbang may be more susceptible to adopting poor eating habits.[21] In a survey involving 380 non-nutrition majors at a university in Gyeonggi Province, and their tendencies to watch mukbang and its close variant, cookbang, a significant 29.1% of frequent mukbang-watchers self-diagnosed negative habits, such as increased intake of processed and delivered foods or eating out.[30] Mukbang has also been credited as a dietary restriction device for curbing food cravings and excessive watching may be correlated with the exacerbation or relapse of eating disorders.[31]

A netnographic analysis of popular mukbang videos on YouTube revealed a significant number of viewer comments expressing fascination with the ability to remain thin after ingesting large amounts of unhealthy foods, a major subcategory of which attempted to explain this phenomenon by citing intense physical exercise by the hosts, physiological quirks such as a "fast metabolism", or by attributing it to the host's Asian ethnicity.[32] BJs' experiences with fat shaming and their underweight counterparts' with speculation for purging and engaging in other unhealthy eating habits off-camera were also noted.[32]

In 2019, Ukrainian-born American mukbanger Nicholas Perry, known as Nikocado Avocado, shared that the amount of binge eating from mukbang has taken a toll on his health, leading to issues such as erectile dysfunction, frequent diarrhea, sleep apnea, mobility problems and weight gain.[33][34]

Food wastage

Excessive amounts of food can be consumed and wasted during mukbang.

Some mukbangers chew food and then spit it out, but edit their videos to remove the spitting, to create the false impression that a large volume of food has been consumed. In 2020, South Korean mukbanger Moon Bok Hee, who uploaded on YouTube under Eat With Boki, was criticized for spitting out her food in her videos. This came after dubious editing portions was observed in her videos, leading many of her viewers to doubt their authenticity.[35][36][37]

In 2020, General Secretary of the Chinese Communist Party Xi Jinping launched the 'Clean Plate' campaign, calling on the nation to guard against food waste. This campaign prompted state-run media outlets such as CCTV to run reports critical of mukbangers. Users on several Chinese apps received warnings about their mukbang contents and faced an influx of negative comments.[38] Later, Douyin promised to have stricter verification on food-related videos. Other media platforms, including Bilibili and Kuaishou, have encouraged not wasting food.[39]

Incidents of animal cruelty

Several mukbang streamers, particularly Ssoyoung, have received attention and much criticism for inflicting cruelty to living sea creatures before and during their consumption in their mukbang videos. Examples of live animals that Ssoyoung has subjected to prolonged bodily harm while alive include fish, sharks, crabs, squid, and octopuses, and include an incident where Ssoyoung poured table salt onto a basin of live eels, and an incident where squids had their mantles cut off, but were supposedly kept alive before having soy sauce poured over their exposed nerves, inflicting excessive pain and suffering to the animals.[40] In reality the squid were dead before consumption and the supposed "dancing" was the result of involuntary movement.[8][41][42]

Health impacts

Eating disorders

Youtubers drinking alcoholic drinks on "Cold Ones"

A study in 2021 which addressed Mukbang and the effect of influencers' food consumption on their viewers showed that engaging in "problematic mukbang watching" was positively associated with eating disorders and with internet addiction.[43] In addition, academics and dietitians added that mukbangers and their viewers often have a bad relationship with their eating habits, and its popularity only serves to further encourage such behaviors.[43][44][45]

Alcohol consumption

A sulbang (술방, pronounced [sulpaŋ]) or eating show with alcohol videos can be watched by anyone including minors, which may inadvertently stimulate alcohol consumption among teenagers.[46]

See also

References

  1. 1 2 3 4 Kim, Yeran (4 June 2020). "Eating as a transgression: Multisensorial performativity in the carnal videos of mukbang (eating shows)". International Journal of Cultural Studies. 24 (1): 107–122. doi:10.1177/1367877920903435. ISSN 1367-8779. OCLC 8605908121. S2CID 219929261.
  2. Cha, Frances (2 February 2014). "South Korea's online trend: Paying to watch a pretty girl eat". CNN. Archived from the original on 24 March 2015. Retrieved 24 March 2015.
  3. Hu, Elise (24 March 2015). "Koreans Have An Insatiable Appetite For Watching Strangers Binge Eat". NPR. Archived from the original on 24 March 2015. Retrieved 24 March 2015.
  4. 1 2 3 Evans, Stephen (5 February 2014). "The Koreans who televise themselves eating dinner". BBC. Archived from the original on 11 March 2015. Retrieved 24 March 2015.
  5. Choe, Hanwool (April 2019). "Eating together multimodally: Collaborative eating in mukbang, a Korean livestream of eating". Language in Society. 48 (2): 171–208. doi:10.1017/S0047404518001355. ISSN 0047-4045. OCLC 8271620492. S2CID 151148665.
  6. 1 2 3 4 Harris, Margot. "'I don't like to eat alone': Inside the world of 'mukbangs,' extreme-eating videos that are making YouTubers rich". Insider. Retrieved 7 April 2021.
  7. 1 2 3 Kircaburun, Kagan; Harris, Andrew; Calado, Filipa; Griffiths, Mark D. (6 January 2020). "The Psychology of Mukbang Watching: A Scoping Review of the Academic and Non-academic Literature". International Journal of Mental Health and Addiction. 19 (4): 1190–1213. doi:10.1007/s11469-019-00211-0. ISSN 1557-1874. OCLC 9149835871.
  8. 1 2 "Octopus-Eating YouTuber Uploaded Another Shocking Video of Pig's Head Mukbang, Receives Heavy Criticism". Koreaboo. April 2019. Archived from the original on 27 March 2020. Retrieved 27 March 2020.
  9. Acuña, Anne (23 August 2020). "Mukbang vlogger under fire for allegedly spitting out food after chewing them". InqPOP!. Retrieved 7 April 2021.
  10. 박소정; 홍석경 (2016). "미디어 문화 속 먹방과 헤게모니 과정" [Mukbang and Hegemony Process in Media Culture]. 언론과 사회 (in Korean). 24 (1): 105–150.
  11. "[Culture & Biz] 대한민국 왜 '먹방'에 열광하나" [Why is Korea so crazy about eating show?]. www.economyinsight.co.kr. Archived from the original on 10 December 2018. Retrieved 10 December 2018.
  12. 1 2 Kircaburun, Kagan; Harris, Andrew; Calado, Filipa; Griffiths, Mark D. (1 August 2021). "The Psychology of Mukbang Watching: A Scoping Review of the Academic and Non-academic Literature". International Journal of Mental Health and Addiction. 19 (4): 1190–1213. doi:10.1007/s11469-019-00211-0. S2CID 209893148.
  13. BOGLE, ARIEL (2016). "No vomiting allowed on Twitch's new social eating channel". Mashable. Archived from the original on 28 March 2019. Retrieved 5 December 2018.
  14. "Twitch Viewers Can Now Watch People Eat". 30 June 2016. Archived from the original on 28 March 2019. Retrieved 5 December 2018.
  15. Jones, Brad (2016). "Twitch Viewers Can Now Watch People Eat". Gamerant. Archived from the original on 28 March 2019. Retrieved 5 December 2018.
  16. "The food-show craze". The Economist. 27 June 2015. Archived from the original on 10 December 2018. Retrieved 10 December 2018.
  17. 종선, 함 (25 July 2018). "라면 먹방 연 수입 10억" [1 billion won in annual income of ramen noodles]. 중앙일보 (in Korean). Archived from the original on 10 December 2018. Retrieved 10 December 2018.
  18. Babenskaite, Greta; Yang, Mengyu (2019). Mukbang Influencers: Online eating becomes a new marketing strategy: A case study of small sized firms in China's food industry (Thesis).
  19. Kim (김), Hye Jin (혜진) (2015). "문화학 : 하위문화로서의 푸드 포르노(Food Porn) 연구 - 아프리카TV의 인터넷 먹방을 중심으로 -" [A Study on Food Porn as a Sub-Culture - Centering on Internet "Meokbang" (eating scene) in Afreeca TV -]. 인문학연구 (in Korean). 50: 433–455. Archived from the original on 22 October 2018. Retrieved 22 October 2018.
  20. 1 2 3 4 5 Choe, Hanwool (2019). "Eating together multimodally: Collaborative eating in mukbang, a Korean livestream of eating". Language in Society. 48 (2): 171–208. doi:10.1017/S0047404518001355. S2CID 151148665.
  21. 1 2 3 Kang, EunKyo; Lee, Jihye; Kim, Kyae Hyung; Yun, Young Ho (September 2020). "The popularity of eating broadcast: Content analysis of 'mukbang' YouTube videos, media coverage, and the health impact of 'mukbang' on public". Health Informatics Journal. 26 (3): 2237–2248. doi:10.1177/1460458220901360. PMID 31992111.
  22. Kircaburun, Kagan; Savcı, Mustafa; Emirtekin, Emrah; Griffiths, Mark D. (1 February 2022). "Uses and gratifications of problematic mukbang watching – The role of eating and social gratification: A pilot study". Journal of Psychiatric Research. 146: 28–30. doi:10.1016/j.jpsychires.2021.12.036. ISSN 0022-3956. PMID 34952300. S2CID 245347393.
  23. Noreena Hertz (2020). "Chapt. 4". The Lonely Century: Coming Together in a World that's Pulling Apart. Sceptre. ISBN 978-1529329254.
  24. Adema, Pauline. "Vicarious consumption: Food, television and the ambiguity of modernity." The Journal of American Culture 23.3 (2000): 113.
  25. "What is a mukbang? Celebrating AAPI Heritage Month with Junction Trio | WQXR Features". WQXR. 5 May 2022. Retrieved 19 November 2022.
  26. 문종환 (November 2017). "TV를 삼킨 먹방 & 쿡방 열풍이 불편한 이유" [Why the A and B craze that swallowed TV is uncomfortable?]. 건강다이제스트. Archived from the original on 22 October 2018.
  27. "Why eating and gaming is a thing on Twitch". Polygon. Vox Media. 11 July 2016. Archived from the original on 14 July 2016. Retrieved 18 July 2016.
  28. "Koreans Have An Insatiable Appetite For Watching Strangers Binge Eat". NPR.org. Archived from the original on 11 March 2020. Retrieved 5 April 2020.
  29. 동희, 한 (29 July 2018). "해외선 'mukbang'(먹방)은 고유명사..'먹방 규제' 놓고 시끌" [The foreign line 'mukbang' (Yoobang) is a proper noun...]. news.chosun.com (in Korean). Archived from the original on 7 October 2018. Retrieved 10 December 2018.
  30. Yun, Sowon; Kang, Hyunjoo; Lee, Hongmie (2020). "Mukbang- and Cookbang-watching status and dietary life of university students who are not food and nutrition majors". Nutrition Research and Practice. 14 (3): 276–285. doi:10.4162/nrp.2020.14.3.276. ISSN 1976-1457. PMC 7263901. PMID 32528634.
  31. Kircaburun, Kagan; Yurdagül, Cemil; Kuss, Daria; Emirtekin, Emrah; Griffiths, Mark D. (1 December 2021). "Problematic Mukbang Watching and Its Relationship to Disordered Eating and Internet Addition: A Pilot Study Among Emerging Adult Mukbang Watchers". International Journal of Mental Health and Addiction. 19 (6): 2160–2169. doi:10.1007/s11469-020-00309-w. ISSN 1557-1882. S2CID 218772269.
  32. 1 2 Strand, Mattias; Gustafsson, Sanna Aila (10 April 2020). "Mukbang and Disordered Eating: A Netnographic Analysis of Online Eating Broadcasts". Culture, Medicine, and Psychiatry. 44 (4): 586–609. doi:10.1007/s11013-020-09674-6. ISSN 0165-005X. PMC 7497418. PMID 32277331.
  33. Matthews, Melissa (18 January 2019). "These Viral 'Mukbang' Stars Get Paid to Gorge on Food—at the Expense of Their Bodies". Men's Health. Retrieved 9 January 2022.
  34. Matthews, Melissa (June 2019). "Why Mukbang Is Huuuuuuuge". Men's Health Singapore. Archived from the original on 10 October 2021. Retrieved 24 February 2021.
  35. "Mukbang vlogger under fire for allegedly spitting out food after chewing them". InqPOP!. 23 August 2020. Retrieved 9 April 2021.
  36. Turner, Jasmine (18 August 2020). "Mukbang YouTuber "Eat With Boki" Under Suspicions For Spitting Out Food After Chewing Due To Over-Editing". Koreaboo. Retrieved 3 July 2023.
  37. General, Ryan (26 August 2020). "Mukbang Vlogger With 4.4 Million Followers Called Out For Cheating By Allegedly Spitting Out Food". NextShark. Retrieved 3 July 2023.
  38. Tidy, Joe (20 August 2020). "Why China is clamping down on mukbang videos". BBC News. Retrieved 20 August 2020.
  39. "State media slams popular mukbang for food wastage". KrASIA. 13 August 2020. Retrieved 9 April 2021.
  40. "The sounds of torture: Ssoyoung's Animal cruelty ASMR on Youtube". Diggit Magazine. 14 January 2021. Retrieved 18 May 2022.
  41. "YouTuber Ssoyoung Is Facing Animal Cruelty Accusations for Eating Live Seafood for Views". Distractify. 10 April 2020. Retrieved 16 September 2020.
  42. Harris, Margot. "A YouTuber with over 3 million followers responded to backlash after eating live squids and octopuses on her channel, which critics call 'cruel'". Insider. Retrieved 16 September 2020.
  43. 1 2 Kircaburun, Kagan; Yurdagül, Cemil; Kuss, Daria; Emirtekin, Emrah; Griffiths, Mark D. (2021). "Problematic Mukbang Watching and its Relationship to Disordered Eating and Internet Addiction: A Pilot Studying Among Emerging Adult Mukbang Watchers". International Journal of Mental Health and Addiction. 19 (6): 2160–2169. doi:10.1007/s11469-020-00309-w. S2CID 218772269.
  44. Garone, Sarah. "Why Dietitians Are Concerned About the Popularity of Mukbang Videos". Health. Retrieved 3 July 2023.
  45. Strand, Mattias; Gustafsson, Sanna Aila (December 2020). "Mukbang and Disordered Eating: A Netnographic Analysis of Online Eating Broadcasts". Culture, Medicine, and Psychiatry. 44 (4): 586–609. doi:10.1007/s11013-020-09674-6. PMC 7497418. PMID 32277331.
  46. Kang, EunKyo; Lee, Jihye; Kim, Kyae; Yun, Young Ho (2020). "The popularity of eating broadcast: Content analysis of "Mukbang" Youtube videos, media coverage, and the health impact of "mukbang" on public". Health Informatics Journal. 26 (3): 2237–2248. doi:10.1177/1460458220901360. PMID 31992111. S2CID 210948566.
  • Media related to Mukbang at Wikimedia Commons
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.