Multekrem
TypeDessert
Place of originNorway
Main ingredientsCloudberries, whipped cream, sugar

Multekrem is a traditional Norwegian dessert made by mixing cloudberries with whipped cream and sugar.[1]

The cloudberries can be served as-is or heated. It is common to serve the multekrem with krumkake or kransekake. Multekrem is also a traditional Norwegian Christmas dinner dessert.[2]

References

  1. "Moltekrem". norsktradisjonsmat.no. Retrieved December 1, 2019.
  2. "Moltekrem". godt.no. Retrieved December 1, 2019.

See also

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