Type | Private |
---|---|
Industry | Food production and distribution |
Headquarters | Stamford, Connecticut |
Areas served | United States |
Key people | Adnan Durrani (founder) |
Number of employees | 28[1] |
Parent | American Halal Company |
Website | saffronroad |
Saffron Road is an American food brand.[2][3] It is a subsidiary of American Halal Company, Inc.[4] Saffron Road manufactures clean-label frozen foods, meal pouches, simmer sauces, family sized meals, and healthy snacks that are halal certified, all of which are made with ingredients from global cuisines.[5][6] Saffron Road products are sold through 25,000 retail locations[7] across the nation such as Whole Foods Market, Kroger, Safeway Inc., Giant Food Stores,[8] Publix, Sprouts Farmers Market[9] and H-E-B and Walmart, where it is the top natural protein-based entree.[10][11]
History
In 2009,[12] Adnan Durrani founded American Halal Company in Stamford, Connecticut.[6] The American Halal company sells halal certified food products under the brand Saffron Road Foods.[8] The name "Saffron Road" was inspired by Yo-Yo Ma's Silk Road project.[13] In July 2010, Saffron Road was launched through Whole Foods.[14] Its products are halal certified, antibiotic free, gluten free, and non-gmo project verified.[15] Some products, like their simmer sauces, are also vegan. Ingredients come from family owned, sustainable farms.[16] In August 2015, American Halal acquired Mediterranean Snack Foods, a lentil snack food manufacturer, which was added to the Saffron Road line.[17]
By 2014, Saffron Road produced fifty different products.[18] Product lines include frozen entrees, appetizers and desserts, chicken nuggets and tenders, skillet sauces and broths,[16][19] and snacks such as Crunchy Chickpeas, BeanStalks[20] and ChickBean Crisps.[21] Before Saffron Road, CEO Adnan Durrani was a principal equity partner and director at Stonyfield Farm (now Groupe Danone) and founder of Vermont Pure Spring water.[2]
Recognition
Saffron Road was ranked number 642 on the Inc. 5000 list in 2015, number 703 in 2016, and 4800 in 2019.[22] It ranked third in natural frozen food sales in the United States by 2014.[23]
References
- ↑ Dawn Reiss (May 24, 2021). "Saffron Road founder talks succeeding with Walmart". New Hope Network.
- 1 2 "Bringing a Muslim Culinary Tradition Mainstream". Inc. magazine. Retrieved 21 June 2021.
- ↑ "How to Succeed in Socially Responsible Business". The Wall Street Journal. 9 September 2014. Retrieved 21 July 2021.
- ↑ "Top 10 Plant-Based Food Trends for 2021". The Healthy. 16 December 2020. Retrieved 21 June 2021.
- ↑ "20 Healthiest Sauces and Condiments to Keep in Your Pantry". Good Housekeeping. 30 June 2020. Retrieved 21 June 2021.
- 1 2 Liz Skalka (February 13, 2017). "Muslim businessman finds challenges, graciousness in Stamford". Stamford Advocate.
- ↑ "Nightly Business Report – February 1, 2017". NBR. February 1, 2017.
- 1 2 Jeff Green, Craig Giammona (September 14, 2016). "How Halal Food Became a $20 Billion Hit in America". Bloomberg.
- ↑ Elaine Watson (March 26, 2014). "Frozen food 2.0: Saffron Road notches up triple-digit growth as shoppers seek flavor, authenticity, and 'clean food'". Food Navigator.
- ↑ "Ignoring naysayers, CPG trendspotter forges path down the Saffron Road". Food Navigator. Retrieved 21 June 2021.
- ↑ Elaine Watson (October 3, 2012). "Saffron Road: 'The most successful natural food brands are built in mainstream supermarket retailers'". Food Innovation.
- ↑ Patrick Clark (April 22, 2013). "From Bloggers' Wrath to Foodies' Delight: Saffron Road". Bloomberg.
- ↑ Samuel G. Freedman (June 13, 2014). "A Muslim Entrepreneur Follows a Kosher Model to Mainstream Success". The New York Times.
- ↑ Emma Janzen (April 2015). "Saffron Road Goes Above and Beyond Organic". Profile Magazine.
- ↑ "The 10 Best Vegan Simmer Sauce Brands". Veg Out. Retrieved 22 July 2021.
- 1 2 "Saffron Road". Profile Magazine. April 2015.
- ↑ "American Halal Buys Mediterranean Snack Foods". Specialty Food Association. August 24, 2015.
- ↑ Michael Wolfe (March 28, 2016). "Muslim Business Entrepreneurs and the American Economy". Huffington Post.
- ↑ Monica Watrous (February 2, 2015). "Q&A: Saffron Road on the fast track". Food Business News.
- ↑ Kacey Culliney (June 18, 2012). "Halal specialist's chickpea snacks hold health appeal". Bakery and Snacks.
- ↑ Natalie Taylor (June 20, 2017). "Saffron Road To Reveal New Look at Summer Fancy Food Show". Grocery Headquarters.
- ↑ "Saffron Road Foods". Inc.
- ↑ "Introducing Your Next Healthy Food Trend: Halal And Kosher". Fast Company. July 15, 2014.