Viet Pham
Born1979 (age 44–45)
NationalityAmerican
EducationCalifornia Culinary Academy
OccupationChef
Websitewww.foodnetwork.com/profiles/contestants/viet-pham/bio

Viet Pham is a chef and a previous winner of Iron Chef America.[1]

Early life

Pham was born in a Malaysian refugee camp in 1979.[2] His parents are Vietnamese and fled the country during the Vietnam War. The family moved to the United States when he was five months old and has lived in the U.S. ever since.[2]

Pham was teased often as a young child, and has said that he began to "resent being Asian" because of this bullying. He often avoided traditional Asian food while growing up, opting for McDonald's hamburgers, because he thought "if I could eat American food, it would make me feel more American.”[3]

Career

Pham attended culinary school in San Francisco but began his career in software. His first chef job was at Casey's Irish Pub Downtown where he was hired in 2006 upon graduating from Le Cordon Bleu.[4] After working in San Francisco, owner Blake Ballard convinced Chef Pham to join Spark Restaurant and Lounge in Provo, Utah.[5] In 2009, Pham opened his own restaurant, Forage, in Utah with co-Chef Bowman Brown.[6] In 2011 Pham received the Best New Chef Award from Food & Wine Magazine.[6] In 2012, Pham was an Iron Chef America winner by beating Chef Bobby Flay. He also appeared on the second season of Extreme Chef.[2] In 2018, he faced off against Chef Bobby Flay again on Beat Bobby Flay, securing a second victory against him.

In 2016 Forage closed, with Pham and Brown parting ways. Pham's next project was the fast-casual fried chicken restaurant, Pretty Bird Hot Chicken.[7] Starting in downtown Salt Lake City, the Pretty Bird brand has expanded to four locations as of the end of 2022. These include the original downtown location as well as Sugar House, Midvale, and Park City.

References

  1. ↑ Phillips, Valerie (6 March 2014). "Utah chef defeats Bobby Flay on 'Iron Chef'". Standard - Examiner. Retrieved 5 July 2017.
  2. 1 2 3 Cheang, Michael (13 April 2014). "meet 'Iron Chef America' winner chef Viet Pham". The Star Online. Retrieved 28 June 2017.
  3. ↑ Nicols, Alexis (2023-05-02). "Celebrity Chef Viet Pham Talks Family, Finance and Fish Sauce". Parentology. Retrieved 2023-05-02.
  4. ↑ Lin, Eddie (11 May 2015). "Chef Profile: Viet Pham of Ray's & Stark Bar". Los Angeles Magazine. Retrieved 28 June 2017.
  5. ↑ Writer, NewsNet Staff (2008-11-11). "Local Restaurant Offers 'Out-of-Utah' Food". The Daily Universe. Retrieved 2022-12-03.
  6. 1 2 Rodbard, Matt (6 September 2012). "Viet Pham is Living The Made-For-Food Network American Dream". Food Republic. Retrieved 28 June 2017.
  7. ↑ "Salt Lake's Pretty Bird Serves Up Nashville-Inspired Hot Chicken With A Twist". KUER. 2018-03-29. Retrieved 2021-09-21.
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