Vincent Candrawinata
Born (1989-07-22) July 22, 1989
NationalityAustralian

Vincent Candrawinata (born July 22, 1989) is an Australian clinical nutritionist, researcher and food scientist.[1][2]

Career

Candrawinata undertook a research project with The University of Newcastle from 2011 to 2014 to determine the possibility of extracting and activating Phenolics contained within fruit produce. Through a process involving only water, he invented the scientific method of doing that which resulted in the creation of Activated Phenolics. The produce used involved apples.[3][4][5][6][7]

In October 2016, he was awarded the Young Alumni Award by The University of Newcastle.[8][9][10]

Renovatio Bioscience

In 2015, he patented the process and founded Renovatio Bioscience to commercialize the scientific invention and created products under the brand Activated Phenolics.[11] The firm is based in Sydney. In 2017, the firm launched a skin cream containing activated phenolics called APSKIN. In 2020 the company launched additional products which are stocked in Woolworths.[12]

References

  1. ↑ "Scientist claims new apple product may offer new level of protection against cancers". Daily Telegraph.
  2. ↑ Beaumont, Anita (28 September 2016). "Super find for health | photos, video". Newcastle Herald. Retrieved 24 February 2022.
  3. ↑ "New antioxidant extraction method developed by researcher". ABC News. 28 September 2016. Retrieved 22 February 2022.
  4. ↑ "University of Newcastle spins off antioxidant, without IP fights". Australian Financial Review. 4 October 2016. Retrieved 22 February 2022.
  5. ↑ "Aussie apples secret to major health product". Good Fruit & Vegetables. 7 November 2019. Retrieved 23 February 2022.
  6. ↑ "Disease fighting superfood". The University of Newcastle, Australia. 28 September 2016. Retrieved 24 February 2022.
  7. ↑ Candrawinata, Vincent I.; Golding, John B.; Roach, Paul D.; Stathopoulos, Costas E. (3 April 2015). "Optimisation of the phenolic content and antioxidant activity of apple pomace aqueous extracts". CyTA - Journal of Food. 13 (2): 293–299. doi:10.1080/19476337.2014.971344. ISSN 1947-6337.
  8. ↑ "UON researchers shine in a glittering field of finalists". The University of Newcastle, Australia. 7 September 2016. Retrieved 23 February 2022.
  9. ↑ "2016 Alumni Awards". The University of Newcastle, Australia. 30 April 2018. Retrieved 23 February 2022.
  10. ↑ "This Annual Report summarises the University of Newcastle's (UON's) achievements in 2016".
  11. ↑ Rolfe, Brooke (31 August 2021). "'Happy accident' leads to $10m Woolies deal". news.com.au. Retrieved 22 February 2022.
  12. ↑ Carey, Alexis (23 April 2020). "30yo's 'surreal' $5m Woolies deal". news.com.au. Retrieved 22 February 2022.


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