Course | Dessert |
---|---|
Place of origin | Turkey |
Main ingredients | Phyllo dough, nuts, cream |
Şöbiyet is a Turkish dessert similar to baklava.[1] It is stuffed with kaymak[2] also nuts (walnut or pistachio). It is crispy from the outside and creamy from the inside inside.
See also
References
- ↑ "Şöbiyet Dessert". turkishwonders.com. Retrieved 23 July 2013.
- ↑ "Kaymaklı Şöbiyet Tarifi".
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